El Pollon adds two new locations to menu
POLLO A LA BRASA IS A DISH THAT FIRST ROSE TO PROMINENCE IN MIDCENTURY LIMA, PERU. Swiss emigrant Roger Schuler developed a style of rotisserie chicken marinated [...] The post El…
POLLO A LA BRASA IS A DISH THAT FIRST ROSE TO PROMINENCE IN MIDCENTURY LIMA, PERU. Swiss emigrant Roger Schuler developed a style of rotisserie chicken marinated [...] The post El…